Many farmers and ranchers are already reaping the benefits of drone technology, but research by Dr. Lav Khot at Washington State University suggests that we’ve only begun to explore its full potential in agriculture.

Khot is engaged in multiple projects that examine how drones can support Washington’s diverse agricultural industry, spanning crops such as grapes, apples, cherries, winter wheat, potatoes, and pinto beans.

One of the most significant applications of drones in agriculture is thermal imaging. Equipped with multi-spectral sensors, drones provide valuable insights into crop health, particularly the condition of crop canopies under various growing practices.

Khot is leading two projects focused on how crops respond to different irrigation techniques. These studies aim to help farmers identify the most effective irrigation methods. Working alongside Dr. R. Troy Peters, an irrigation engineer and Extension specialist, Khot is assessing whether mid-elevation or low-elevation irrigation is better suited for specific sites.

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